01 · Gràcia
Sobretaula Gràcia
Seasonal Catalan cooking in the Gràcia neighbourhood. On weekdays, a set lunch for €19.

02
The essentials
This is where it all began. The menu follows the market and the calendar: what arrives that week is what gets cooked. Tuesday to Saturday we serve lunch and dinner; on Sundays, a long lunch only.
- 44 seats
- Set lunch on weekdays (Tue–Fri): €19
- Private room for 18 people



03
Opening hours
- Tue–Sat13:00–16:00 · 20:00–23:30
- Sun13:00–16:30
- Mon: closed
04
Seasonal dishes
- Escalivada with anchovies€11
Roasted aubergine and pepper, anchovies from L'Escala
- Ganxet beans with butifarra€14
Beans from Vallès Oriental and butifarra from Osona
- Rice with rabbit and mushrooms€18
Creamy rice, rabbit and seasonal mushrooms
- Fish suquet€22
Broth, potato and the day's fish
05
Book
Tables of up to 8 people, online. We hold your table for 15 minutes.
Demo: no booking is made.